Frequent Fryer Program
December 22, 2006 at 12:30 pm
Some Washington Post stories are dull. Others duller.
This one: Dulles.
Can deep-frying a turkey ever be a bad idea, especially at a holiday party? It sure can, according to the air traffic controller’s union, especially if the sizzling goes on inside administrative offices at Dulles International Airport. The union is blasting its managers for deep-frying a turkey last week in offices adjacent to the Dulles terminal and just a few hundred feet from the control tower.
Talk about your gobble-to-gobble coverage.
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